CAREERS

CHEF DE PARTIE

• Salary: £32K + TRONC (circa £3k per annum)

  THE ROLE, CHEF DE PARTIE

  • Supporting the head chef in smooth daily operation, budgets, ordering and stock rotation

  • Being a food enthusiast, passionate about upcoming food trends

  • Providing reliability and a genuine enthusiasm towards our industry

  • Managing food GP in line with our zero waste goals

  • Maintain and promote health and safety, and our workplace values

  • Assist the team in the smooth running of shifts and provide support to management as required

  BENEFITS

  • Pension scheme

  • Staff discount on food and drinks at Kite at The Red Hart and our café, The Groundworks

  • Progressive and fun atmosphere

  WHAT WE’RE LOOKING FOR

  • A passion for quality food, seasonal and sustainable food culture

  • Minimum 1 year experience in a similar role in hospitality

  • Exceptional attention to detail

  • Willingness to always go the extra mile for our customers

  • A desire to work in a progressive workplace where environmental impact and staff welfare are central

To Apply

Please send your CV and a brief introduction to our hiring team. Drop in to meet us in person if you’d like to say hello when you're nearby!

We look forward to hearing from you. Interviews will include a conversation and short trial shift once arranged—aiming to get you working with us as soon as possible